Eat Pastry Gluten-Free Chocolate Chip Cookie Dough

This is hands down the best cookie dough I have found to date! I have tried all the other brands that have gluten-free cookies and dough and they don’t even have a taste at all to them. This cookie dough will make you want to eat it in one sitting. Eat it by itself, bake it (although I have had about 100 of these now and have never baked them once!), put it in your ice cream, add it to the top of your brownies, or anything else creative you can think of. Try it I promise you you will thank me later. This is hard to find. I have had the best luck finding a natural foods store near me but be warned they sell out fast so I always grab a couple at a time. Whole foods deliveries it as well if you have one close to ya.



There’s no shame in being in a serious relationship with your cookie dough.

This traditional gluten-free chocolate chip is chewy ooey gooey! It’ll make living with gluten-free intolerance a lot sweeter. – EatPastry


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